We are seeking a Restaurant Director of Catering Sales to join our team in Los Angeles, CA market.
We are looking for a Catering Manager to lead our teams in various restaurants within the Los Angeles market.
Restaurant Director of Catering Sales responsibilities include planning food and beverage menus, scheduling events and coordinating food preparation and serving during events. You will also be able to create a strong catering take-out operation throughout our locations in the Los Angeles market. To be successful in this role, you should have work experience in catering or hospitality and have solid organizational abilities.
Ultimately, you will ensure that we run efficient catering facilities and help increase our clientele.
Restaurant Director Of Catering Sales Responsibilities
Supervise and coordinate all culinary activities to maximize the scheduled event and take-out
Oversee guest services and resolve issues and requests
Manage kitchen personnel and work together for our clientele experience
Create and adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations
Restaurant Director Of Catering Sales Qualifications
Previous experience in food service or other related fields with a catering focus
Strong leadership qualities
Ability to thrive in a fast-paced environment
Excellent written and communication skills
Strong attention to detail
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Staffing and Recruiting
Referrals increase your chances of interviewing at Henderson Group Recruiting Staffing by 2x