Director of Engineering and Facilities

LOCATION

Catamaran Resort Hotel & Sp

aThe Catamaran Resort Hotel and Spa is a Polynesian-themed destination located on the shores of Mission Bay and mere steps from San Diego's famous Pacific Beach. The resort features 310 rooms and suites, lush tropical gardens, and award-winning dining at Oceana Coastal Kitchen

.
The Catamaran Resort Hotel and Spa is owned by Evans Hotels, LLC, a family-owned and operated business committed to supporting and enhancing employee well-being through a variety of programs that nurture our staff professionally and personally. We offer hands-on manager and leadership training, employee appreciation days, and staff awards and recognition. Our team is also dedicated to serving our community through initiatives like company-wide beach clean-ups and volunteer opportunitie

s.
SUMM

ARYThe Director of Engineering and Facilities ("Director de Ingeniería y Instalaciones") develops, implements, and manages programs that ensure the proper operation and maintenance of all physical structures, equipment, vehicles, and grounds of an 8 ½-acre bayside resort hotel in compliance with Company standards and local, state and national regulatio

ns.
PAY & P

• ERKSCompensation: $115,000 - $130,000 D
• OE**Discounted Hotel Rooms for you, family and fri
• endsFree Employee Parking and/or discounted MTS Pronto
• cardFree Meals & Refreshments during working sh
• iftsCareer advancement opportunit
• ies!Health (including SIMNSA), Dental, Vision, 401k with match, life insurance, sick and vacation t
• ime.Discounts on cell phone bills, shoes, gym memberships, and m

ore!
ESSENTIAL D

• UTIESEnsures the proper overall operation of the Catamaran Resort Hotel & Spa's physical plant, including the operation and maintenance of a state-of-the-art luxury
• spa.Attracts, retains and motivates Engineering Department s
• taff.Hires, trains, develops, empowers, coaches and counsels emplo
• yees.Conducts performance appraisals, salary reviews, resolves problems, facilitate open communication, and hanldes disciplinary actions and termination as appropr
• iate.Develops, recommends, implements and manages the department's budget expenditure
• plan.Forecasts and sets objectives to maintain a first-class resort property that meets upper management’s expectat
• ions.Develops, implements and oversees all life and safety systems to meet OSHA stand
• ards.Ensures all equipment is maintained, conducts inspections and practice drills, and ensures compliance with all codes and regulat
• ions.Ensures the Engineering team is well trained, has the proper equipment to perform their tasks safely, and maintain accurate records to ensure a safe environment that protects assets, guests, and emplo
• yees.Develops, implements and manages energy conservation programs to minimize expe
• nses.Coordinates renovation bidding, define project costs and scope, and oversee general contractors and subcontractors to ensure quality work is performed cost-effecti
• vely.Establishes and maintains contracts with outside maintenance vendors to include chemical services, trash collection services, fire protection services, and pest control serv
• ices.Provides advice and consultation to other District personnel on facilities engineering matters, including compliance with federal/state laws and regula
• tionsCoordinates facilities engineering project activities with other District departments and divis
• ions.Recommends work equipment and maintenance standards, procedures and performance criteria for ongoing planned activ
• itiesDefines training needs for maintenance and operations personnel, such as trade skills enhancement, related to maintenance standards and proced
• ures.Ensures the proper operation and maintenance of guest swimming pools and hydrotherapy pools, ensuring compliance with all regulatory agen
• cies.Oversees contract compliance and labor from external vendors for outsourced maintenance, including HVAC repairs and replacements, elevator repairs, construction projects,
• etc.Provides assistance during emergen
• cies.Performs additional duties and responsibilities as directed by the leadership

team.
QUALIFIC

• ATIONSTwo-year associates degree, trade school degree, professional certification or any equiv
• alent.At least 5 years of experience as Chief or Director of Engineering, preferably in a hotel, or similar business e
• ntity.A combination of experience, education, and/or training may be substituted for either requir
• ement.Experience running shifts, scheduling, performance management, problem-solving, guest servicing and running day-to-day opera
• tions.Experience in dealing with the public is preferred, such as retail cashier, food industry service, guest service with public contacts
• , etc.Availability to work on weekends and holidays is req
• uired.Ability to maintain a friendly, team-oriented, positive attitude and a professional appearance at all
• times.Ability to stand, kneel, squat for prolonged periods of time, up to and including, the entire shift and lift up to 5
• 0 lbs.The following position will be filled in accordance with the process set forth in California Labor Code Section 2810.8 and San Diego Municipal Code 311.0101 et

. Seq.
**The pay scale posted is the salary or hourly wage range that the employer reasonably expects to pay for the position during the first year of employment. The posted range does NOT include potential additional types of compensation, such as gratuities, service charges, commissions, or bonuses. Actual compensation offered may fluctuate based on qualifications and/or expe